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Market-led product offering |
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• 4 product
families (pasta, couscous, semolina and polenta)
• 700 varieties
• 4 channels: supermarket,
foodservice, food industries, and export |
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Supermarket
channel |
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| ALPINA Savoie’s brands of pasta,
couscous and specialities are carried by all the biggest
names in the distribution market. ALPINA
Savoie is also manufacturing under private labels
for partners with strict standards on quality. |
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Foodservice
channel |
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| With a strong presence in all distribution
segments, ALPINA Savoie is also developing an entire
range dedicated to the foodservice sector. Through
a varied product offering, using tailor-made packaging,
ALPINA Savoie satisfies each and every expectation of a
market that is among the most demanding. |
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Food
industries |
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| ALPINA Savoie is strengthening its
product offering through a wide range of technical pasta,
couscous and semolina. These “Clever” products are
designed for instant, chilled, retorted
and frozen manufacturing processes. They are integrated
into the recipes of the largest food producers. |
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| Major dates in the history of ALPINA Savoie |
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| Expertise of the semolina and pasta maker |
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| Q.S.E.
Quality Safety Environment, |
| an
ambitious programme |
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